T-Bone Tuesdays

Not only is Tuesday the only day you can order Certified Angus Beef T-bone steak, but when you do, CHOP will add a 5oz (140g) tenderloin on the house.

 

  • Every Tuesday

Other events you may also like...

May 25

Premium Friday

Winter Garden & Traders’ Bar | Price: see details

Jun 11

Rooftop Mondays

Splash! | Price: see details

Jul 13

Perfect Porterhouse Night

CHOP Steakhouse | Price: see details

Sep 28

Perfect Porterhouse Night

CHOP Steakhouse | Price: see details

Celebrating 90 Years

On May 23, 1928, the first American Club in Tokyo opened its doors at the former Iwamoto Building in Yurakucho. Ninety years later, we’re celebrating our rich history and decades of memories.